Barilla Worldwide
Barilla is an Italian family-owned food company. Established in 1877, it's now an international Group present in more than 100 countries.
A world leader in the markets of pasta and ready-to-use sauces in continental Europe, bakery products in Italy and crispbread in Scandinavia, the Barilla Group is recognized worldwide as a symbol of Italian know-how.
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“The Joy of Food for a Better Life” is Barilla’s purpose to bring people closer to the joy of good food and making quality the choice for a better life. It's a commitment from field to fork, to bring to the world tasty, joyful and wholesome products, made with selected raw materials from responsible supply chains. Because what we eat today can change our tomorrow. Because good food is a joy for the present and a choice for a better future.
Barilla Group is looking for students or fresh graduates with scientific backgrounds for different internships starting in March 2023 in our Global RD&Q based in Parma.
ABOUT US
We are a global company with a local presence in more than 100 countries through our portfolio of brands.
With over 2,000,000 tons of our products, we accompany millions of people in different moments of consumption every day. We are proud of our history and excited about our future journey to make food that is good for people and for the planet. Because good food is a joy for the present and a choice for a better future together.
By joining Barilla you will have the opportunity to work in a Global RD&Q department on different technical projects supported by an experienced tutor.
START YOUR CAREER WITH US!
The 6-months internship aims at giving you exposure and training on the day-by-day assignments, as well as the opportunity to contribute to specific projects of the team you will be assigned to.
The internships available will be in the following areas:
- Quality Assurance
- Product Development
- Global Innovation
WHO ARE WE LOOKING FOR?
We are looking for talented students and new graduates with the willingness to face new challenges in the food industry, keen to learn how to manage technical projects in the RD&Q area, working in team and interacting with different stakeholders.
In particular, you:
- Have recently graduated (or are about to) in any of the following scientific fields: Food Science and Technology / Food Safety and Food Risk Management / Engineering (Food, Mechanical, Chemical, Mathematical, Management, Electronic or similar) / Biology / Chemistry / Mathematics / Physics
- Have an outstanding university career with excellent results
- Have study/work experience abroad.
- Have excellent communication and relationship skills
- Enjoy learning and being part of a cross functional team
- Have fluency in English,
- Demonstrate strong interpersonal skills.
WHAT WE OFFER
- Internship reimbursement + relocation allowance if you live farther than 50km from our office in Parma.
- Personal tutoring and constant support from your team to develop your personal and business skills.
- First-hand experience supporting live projects, as the fastest way to learn.
- Free access to our company canteen.
- Access to our onsite shop where you can pick up our products at a generously discounted price.
- Flexible ways of working.
- A unique opportunity to look behind the scenes of the number one pasta company leader in the world!
- Starting date: September 2023
APPLICATION PROCESS
1. Online Application: complete the online application providing us with your CV and a motivational letter.
2. Test: If your application has passed the first screening, then you will be contacted by the recruiter in order to take a numerical and behavioral test
3. First Interview: if the result of the test is good, then you will be contacted by the recruiter for a Video call to assess the basic requirements of the position.
4. Online Assessment Centre: end-round candidates will be invited to an online Assessment Centre via Microsoft Teams. This step might include cases studies, group exercises and a panel of interviewers, to probe better into problem solving, presentation and teamwork skills. The online assessments will take place on July 3rd and/or July 4th.
5. Final alignment: if you are successful for the internship, you will be invited to meet your tutor before your internship begins
Starting date: September 2023
Are you our secret ingredient?
Barilla is an equal opportunity employer. We are committed to providing an accessible, inclusive, open and welcoming workplace environment for people with different abilities, backgrounds, lifestyles, sexual orientation, gender identity, needs and expectations, helping all individuals to make the most of their professional potential. We honor our commitments under articles 1 and 18 of Law No. 68/1999 and give special consideration to candidates in protected categories
